My dears the day to celebrate Luca’s first birthday sneak up on me. I have no clue how time went by this year and even though I wished at times that he would get older sooner (after the nights with less to no sleep) now I can only feel nostalgic that he is growing up so fast. He is so fun to be around, he is curious and likes to play with other kids. Food is still big on his list and he seems to be in no hurry to walk. At the moment he is crawling in his own unique way and he makes his rounds around the house. Loves to see what is in every drawer, plays with books and magazines and puts a lot of effort to turn the pages with his tiny hands. So fun to watch and be around him. Oh and he is a talker, he says Mama, Tata and imitates talking on the phone by saying Ata (from the Romanian Alo that is Hello in En.)
We organised a small party with our close friends and he enjoyed every moment of it. I had so much fun planning everything and Traian and my brother were the perfect co-hosts that one emotional Mammy could ask for (on Saturday I relived a bit the day I gave birth and it was great to remember how we went through everything just to get to meet him in the evening). It is so special to experience your child’s birthday (to me it is much more interesting than celebrating mine).
But back to the party, I made the food and some sweets. There was cake from In love with cupcakes but since I want to keep Luca away from sugar for a little longer I tried a recipe for a special baby banana and carrot muffins with no sugar and the kids loved it.
For the adults I went for finger food mostly and Good Food gave me the perfect ideas. Here are the recipes: Philly- Style hot dogs, Emmental and Leek Quiche, Hot and Spicy Chicken Wings, Basil and Sun Dried tomatoes Hummus, Homemade Guacamole, Crunchy Red Cabbage salad, Homemade Coleslaw salad
And a few pictures with the Birthday boy below. A big thank you for all your warm wishes and nice thoughts that you sent our way this weekend.